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Cows Milk Cheeses

American Cheese, Sliced

American Cheese, Sliced

One of the biggest consumer benefits of processed cheese is "the melt". The use of emulsifiers in processed cheese lets it melt smoothly and uniformly when heated.

Asiago Cheese

Asiago Cheese

A hard, aged cheese with a sharp flavor that is slightly sweet and pleasantly tangy with a clean finish. 

Black Truffle Casiago Cheese - Nicolau Farms

Black Truffle Casiago Cheese - Nicolau Farms

Robust flavors of black truffle flow throughout this mixed cow/goat milk cheese. 

Blue (Bay Blue) - Point Reyes Farmstead Cheese Co.

Blue (Bay Blue) - Point Reyes Farmstead Cheese Co.

Bay Blue is a rustic-style blue cheese reminiscent of Stilton. It is known for its mellow flavor and sweet, salted-caramel finish.

Blue Cheese - Point Reyes

Blue Cheese - Point Reyes

A creamy, full flavored Blue Cheese made from Grade A raw milk from a closed herd of Holstein cows that graze on the certified organic, green pastured hills that benefit from coastal fog and the salty Pacific breezes.

Blue Cheese Crumbles

Blue Cheese Crumbles

Creamy, piquant and full flavored, crumbled blue cheese is convenient to use and perfect in salads, sauces, pizzas, sandwiches, burgers and steaks.

Brie Cheese

Brie Cheese

A soft, creamy cow's milk cheese named after Brie, the French region from which it originated. It has a distinctive rich, creamy flavor which is deliciously mild.

Brie, Triple Creme -  Marin French Cheese

Brie, Triple Creme - Marin French Cheese

75% butterfat creates a rich and ultra smooth texture, slightly sweet flavor and blooming with fluffy white rind.

Burrata Cheese - Di Stefano

Burrata Cheese - Di Stefano

A variety of fresh mozzarella that is a rich, creamy cheese with an even softer center that oozes out when the cheese is cut.

Camembert Cheese - Marin French

Camembert Cheese - Marin French

Complex, aromatic, and creamy with a deep golden color and thin white rind. The flavor is robust with hints of mushroom. Camembert differs distinctly from Brie...

Cheddar (Smoked) - Fiscalini Cheese Co.

Cheddar (Smoked) - Fiscalini Cheese Co.

Fiscalini's Traditional Cheddar flavored with all natural smoke made from a blend of apple, cherry, and hickory wood chips. 

Cheddar (White) Cheese Block - Sierra Nevada

Cheddar (White) Cheese Block - Sierra Nevada

Farmhouse organic white cheddar that has mild yet full-bodied flavor. It melts like butter.

Cheddar Cheese - Medium

Cheddar Cheese - Medium

This cheddar is made in small batches with rBST and antibiotic-free milk, is aged for three months and contains no artificial colors.

Cheddar Cheese - Sharp

Cheddar Cheese - Sharp

This cheddar is made in small batches with rBST and antibiotic-free milk, is aged for three months and contains no artificial colors.

Cheddar Cheese - Shredded

Cheddar Cheese - Shredded

This cheddar is made in small batches with rBST and antibiotic-free milk, is aged for three months and contains no artificial colors.

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