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Goats Milk Cheeses

Cabecou

Cabecou

Aged, nutty-flavored, densely textured disks, of goat's milk cheese marinated with herbs in California extra virgin olive oil.

Cabecou- Spicy

Cabecou- Spicy

Aged, nutty-flavored, densely textured disks, of goat's milk cheese marinated in organic canola oil, extra virgin jalapeño olive oil, crushed chilies.

Cheese - Humboldt Fog

Cheese - Humboldt Fog

The subtle, tangy flavor and distinctive layer of edible vegetable ash are a prized combination in this iconic American original. You'll enjoy buttermilk and fresh cream, complemented with floral notes...

Chevre

Chevre

The most recognized type of goat cheese, this chevre has smooth texture, fresh flavor and a tangy, citrus finish.

Feta

Feta

Sierra Nevada offers an excellent version of this traditional Mediterranean brine cured cheese. The cheese is semi-firm and compact and not as salty as most other European and American versions.

Smoked Goat Milk Cheddar - Redwood Hill Creamery

Smoked Goat Milk Cheddar - Redwood Hill Creamery

This goat milk cheddar pairs a smooth texture with a sweet, mild flavor.