Join us for our Produce Picnic at our next Tasting Tuesday! We will be debuting a new line of fresh pickles and sauerkraut from Sonoma Brinery! David Ehreth, founder and owner of Sonoma Brinery, will be here to share their small business story as well as elaborate on what makes their fresh products so unique. Sac City Brews will also be joining us and cooking up some Beyond Meat brats and Beyond Meat burgers to showcase the delicious fresh pickles and sauerkraut! We will also be sampling a few other new products, including a line of iced teas from Numi Tea. There will be games for everyone to play and we will also be raffling off gift cards to local restaurants! You do not want to miss out on this afternoon full of fun and tasty treats! Everyone in the industry is welcome to attend and we encourage you to spread the word!