Maitake mushrooms, also known as Hen of the Woods, are clusters of small, fan-shaped caps. The caps are ruffled and are often a grayish-brown color, sometimes tan. The undersides have pores instead of gills.
Sweet white wine married with the distinctive orange-peach flavor of fresh mango juice give a unique refreshing flavor to this light amber colored vinegar.
A soft, fresh, vegetarian, cream cheese from the Lombardy region of southern Italy. In fact, it is not cheese at all, but rather the result of a culture being added to the cream skimmed off the milk, used in the production of Parmesan.
A large melon, often weighing up to ten pounds. The Crenshaw is one of the more succulent melons with a dense, tender aromatic salmon-orange flesh that is both sweet and spicy.
The Golden Kiss melon is a delicious cross of Galia and Charentais melons. It has a very juicy, somewhat tender flesh with a mild melon flavor and a clean, sweet finish with hints of pear.
