Grapefruit, Rio Star
Recognizable for its distinct smooth, reddish skin and deep red, sweet-tart flesh, created by its high level of sugar and acid.
Use in salads and raw preparations, juices, cocktails and beverages, and vinaigrettes.
Most common red grapefruit variety
Rio Red and Ruby Star grapefruits are marketed under one trademark; Rio Star.
- Olive oil
- Vinegar, champagne