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Pear - Bartlett

Pear - Bartlett


Juicy, sweet, buttery flesh


Great raw in salads

May be poached, grilled, sautéed and roasted.


Bartlett pears are picked from the tree when green and mature, but not ripe and must spend a period of time in cold storage  Bartletts need time, at room temperature, to fully ripen to a golden yellow. It is the most widely planted pear in North America and one of the most popular pears in the world.

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