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Potato - Mountain Rose

Potato - Mountain Rose

Description

Red skin with reddish flesh, sweet flavor, deliciously moist

Applications/Techniques

Their moist but not waxy texture makes them an excellent potato for baking or mashed; makes uniquely colored fries and chips.

Flavor Friends

  • Chives
  • Cream
  • Garlic
  • Mint
  • Olive oil
  • Paprika
  • Parsley
  • Pepper, black
  • Rosemary
  • Scallions
  • Shallots
  • Tarragon
  • Thyme
  • Vinegar

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