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Turnip - Scarlet Queen

Turnip - Scarlet Queen

Description

These slightly flattened turnips have sweet, crisp, white flesh with spicy, red skin. Internal red splashes of color add to the appeal when sliced. The hairless, dark green tops, which resemble mustard greens, have attractive red stems and can be used in salads, or cooked on their own or with the roots.

Pack Size

10# Case

Applications/Techniques

Turnips may be served raw in salads and appetizers, slow cook in soups, stews and braises, combine with other roasted root vegetables, makes a great puree.

Flavor Friends

  • Bay leaf
  • Butter
  • Carrots
  • Celery Root
  • Cheese, Parmesan
  • Cream
  • Dill
  • Garlic
  • Honey
  • Juniper berries
  • Leeks
  • Lemon
  • Nutmeg
  • Onions, green, yellow
  • Parsley
  • Potatoes
  • Shiso
  • Sweet potatoes
  • Thyme
  • Vinegar

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