Dried cherries are sweet and tart, with a chewy texture that concentrates their natural flavor. They have a deep, intense cherry taste, with a hint of acidity that balances the sweetness. Depending on the drying method, they can range from slightly tangy to more sugary, and their deep red to dark brown color often hints at their rich flavor. Dried cherries are commonly used in baked goods, salads, cereals, and trail mixes, or enjoyed as a standalone snack.